Whip it…into shape…it’s not too late…to whip it, whip it good! Are those even the right lyrics? I have this habit of creating my own senseless lyrics to songs I hear that stick in my brain so well that I’m not sure which lyrics are mine or not. Sure, I could look it up, but… Read More Healthy Chocolate Cinnamon Mousse
What in the world am I going to do with this? I’m standing in my pantry, staring at the bag of barley I’m holding in one hand while secretly hoping that my fairy godmother will magically appear with a book full of recipes. Do you ever go to the grocery store and buy something on… Read More Brown Sugar Cinnamon Nut Breakfast Barley
Y’all, I love granola bars. I love to eat them. I love to make them. I love making a mess in the kitchen…but then I hate the cleaning up part, so there’s that.
Did you know that today is National Donut Day? Time to take your car out for a spin in Walmart’s parking lot! Just make sure you’ve got the other kind of donuts in the backseat in case you need to bribe the cops that pull you over.
I’ve talked about how I’m obsessed with chocolate, but did you know I’m also obsessed with peanut butter? It’s my kryptonite 2.0. Literally, I could eat it on anything. Heck, even broccoli would taste better with it in my opinion.
In College Station, Texas, when it rains, it pours. When it pours, it floods. Why? Because the water doesn’t drain at all here. Luckily, I have some bright yellow rain boots that make me feel like a little kid again as I plunge through every puddle I see, unafraid of the consequences. Except for if… Read More Vegetarian Lentil Loaf
I try to make grocery lists and plan out meals for the week, but something happens every time I go to the grocery store. It’s like this whole new world of possibilities has wiped all plans out of my mind. Certain foods that I planned to get lose their luster, while others (that I usually… Read More Lemon Pepper Chicken and Asparagus